Traditional Indian deep fried pastries stuffed with potatoes, peas and light spices. Served with chutney. Two per order.

Served by adding a plate full of chana masala over a mashed samosa with chutneys, yogurt and crunchy sev.

Made with noodles and some vegetables stuffing. Two per order.

Prepared by combining mixed vegetables and spices. Two per order.

Stuffed with baked mixture of pigeon peas (lilva bean) and green peas lightly spiced. Two per Order.

A hollow flaky spiced and filled with potato, chickpeas, onion, chutneys, yogurt and sev.

Light and fluffy steamed chickpea flour topped with tempered sesame seeds, mustard seeds, cilantro and hot peppers.

Popular spicy fast food dish of Mumbai. It consists of a batata vada and chutney sandwiched between two slices of bread.

A deep fried savory snack stuffed with potato spices mixture. Two per order.

Spicy potato, onion, and peanut mixture between two breads.

Deep fried assorted vegetables in chickpea flour and Indian herbs and spices.

Hot peppers battered in chickpea flour and deep fried.

Ten small crispy puffs stuffed with potatoes, chickpea, onion , green and sweet chutney, yogurt and sev.

Ten small crispy puffs stuffed with potatoes and chickpeas served with tangy water to put inside.

Mixture of thin pita chips. potatoes, chickpeas, onion, green and sweet chutney, yogurt and sev.

Mixture of puffed rice, potatoes, chickpeas, onion, green and sweet chutney, and sev.

Wrap filled with onion, cheese, cutlets, and chutneys. grilled to a crisp golden outside and served with ketchup.

Platter with Samosa, Khaman Dhokla, Batata Vada, Pakora, Veg Cutlet, and Kachori